Food Menu

Kategna

Injira with mix of butter & chilli powder.

£4

Awaze Tobs

Small tender Lamb cubes marinated in hot pepper.fried with Onion,green chillies,served with Awaze

£12

Lega Tibs

Lamb cubes fried with onions,garlic,rosemary,green chillies & mix of traditional spices.

£12

Goden Tibs

Marinated Lamb ribs fried with rosemary & special spices

£12

Zelxel Tibs

Strips of lambs cooked with onions,green chillies,variety of herbs & spices

£13

Kikil

A slow cooked mild Lamb stew

£12

Awaze Firfir

Small tender lamb cubes marinated in hot pepper fried with Onion ,Green chillies mixed with injera

£12

Dulet

A combo of minced lean lamb & tripe cookedwith onion,green chilli & spiced butter.

£12

Gomen Besiga

Seasoned Beef cooked with collard greens

£12

Doro Wot

Chicken stew cooked with Berbere & exotic traditional Herbs

£12

Shiro

Powdered chickpea stew cooked with Onion & mix of exotic traditional spices.

£12

Alicha

£10

Misir

Lentil Stew cooked with traditional spices.

£11

Kitfo

Finely chopped lean beed cooked with traditional spiced butter.

£12

Special Kitfo

Finely chopped Lean beef cooked with traditional spiced butter served with spinach & Homemade cheese.

£14

Gored Gored

Small Beef cubes cooked at low heat with spiced butter served with Awaze & Mitimita.

£12

Key Wot

Spicy Beef stew cooked with serbere(powdered red pepper),onion,garlic and variety of tradional spices.

£10

Derek Tibs

Marinated beef cubes deep fried unul dark & crispy cooked with onion garnished with green chillies & bell pepper.

£13

Bozena Shiro

Chickpea srew cooked with dried beef cubes

£12

Kunta Firfir

Dried beef cooked with a mix of traditional spices,served with injer.

£12

Traditional Coffee Ceremony

A culturalritual of roasting steeping & drinking coffee.

£15

Beyaynetu

An aaortment of powderd chickpea stew , lentil stew,cooked vegetable & salad.

£12